Submitted by John Stauber on
The tobacco, booze and food industry lobbyists at Rick Berman's Guest Choice Network usually castigate Michael Jacobson's Center for Science in the Public Interest (CSPI) as the dreaded "food police" when it comes to fat and sugar in the diet. But they are loving CSPI's promotion of genetically engineered food. CSPI, Monsanto's former lawyer Mike Taylor (now at Resources for the Future) and Monsanto's former cow growth hormone lobbyist Carol Tucker Foreman (now back at Consumer Federation of America), are all getting substantial grants from the Rockefeller Foundation, a huge supporter of the alleged benefits of genetically engineered crops.